Yam flour is a finely processed powder made from peeled, dried, and ground yam tubers. It’s commonly used to prepare amala and other traditional African meals. ✅ Product Details: Weight: 1kg Texture: Smooth, fine, and light Color: Off-white to light brown (depending on yam variety) ✅ Uses: Perfect for making: Amala Swallow (with soups like ewedu, gbegiri, egusi, ogbono, ogufe, vegetable soup) Thickening soups and sauces ✅ Benefits: Easy to prepare Long shelf life Gluten-free Rich in carbohydrates and energy Ideal for home use, restaurants, African kitchens, and export. Let me know if you want a shorter caption or sales-style description!